Light and delicious and so quick to make that you can have dinner on the table in the time it takes to boil the pasta. Make sure to use the olive oil-packed tuna, and not water- or vegetable oil-packed. Otherwise you can make your own tuna flakes and soaked your tuna flakes for a while in olive oil. Servings: 6
Ingredients:
Directions:
0 Comments
Leave a Reply. |
Categories
All
Blog Walking |